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Upcoming and Recent Classes

2022 St. Patrick’s Day Class

Saturday March 19, 2022 at 6:00PM For St. Patrick’s Day, they say that everyone is Irish! Join me for an Irish Dinner in honor of St. Patrick’s Day. If you’ve ever been to Ireland around St. Patrick’s Day, the weather is generally not so great. In fact, the year we went for the parade, it was the first time in memory that they canceled the St. Patrick’s Day Parade in Dublin (not for the weather though – it was the year that Hoof and Mouth disease was spreading - seems…

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2022 Valentines Chocolate Class

Friday February 11, and Saturday February 12, 2022 at 6:00PM If there is a holiday connected with Chocolate, Valentines Day would be the one. It is estimated that $1.7B will be spent on chocolate for Valentines Day. So it seems only fitting to have a class dedicated to chocolate! Plan on joining me as we focus on this beloved ingredient. We'll taste a variety of dishes from warm to cold. We will whip up some chocolate mousse and make it into a tart. Next make a chocolate base and freeze…

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Amazing Appetizers

Saturday January 29, 2022 at 6:00PM Needing some new ideas for appetizers? Then join me for this class on amazing appetizers. This will be a selection of great starters for any event. You'll enjoy some Roasted Citrus Olives. We'll make a tart crust, then caramelize onions and make a tasty tart.  We'll use a Caribbean marinade with shrimp, then cook them in a grill pan and serve them with a mango salsa. Our fourth appetizer is a Gougere - a classic ham and cheese puff made from Choux pastry. You don't…

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Class Reservation Information

To make a reservation for a class, see the registration link on the class detail page, or
go to Brown Paper Tickets and search for the cooking class.

If you have issues registering, please email C.C. at or call 256-726-9871.

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