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Upcoming and Recent Classes

2020 Summer Virtual Class

Saturday¬†August 1, 2020 at 6:00PM If there is one thing this virus can't affect it's that this time of the summer is the peak for peaches and tomatoes. While we may not be able to gather together to enjoy this cooking class, we can gather virtually via Zoom for this Summer Virtual Class featuring peaches and tomatoes. We will start by making a peach salsa that is served with chips. Then we'll put together a salad that is about as summery as you can get - Pont du Gard Tomato…

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2020 Valentines Date Night

Saturday February 8, 2020 at 6:00PM (Sold Out) Added second class on Sunday February 9, 2020 at 6:00PM We're deep into winter and Valentine's Day is just around the corner. Join us for a Date Night Dinner to celebrate Valentine's Day. We are going to start with my favorite salad - we'll make a warm scallop salad with warm bacon vinaigrette. I've served this to dinner guests many times over the years and I know you will enjoy it as well. For the entree, We'll enjoy Beef Casanova, a nice…

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2019 Escape the Holiday Dinner Class

Monday December 23rd and Sunday December 29th at 6:00PM Classes are sold out With Thanksgiving so late, it just seems that December is so short and Christmas is almost here. Join me as we celebrate with a varied Holiday Dinner to celebrate in 2019. We are going to start with a shrimp dish. We will make New Orleans BBQ Shrimp. Since Christmas is midweek this year, we will once again enjoy a Beef Tenderloin Roast. We will oven roast it and top is with a wine sauce. We will go…

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Class Reservation Information

To make a reservation for a class, see the registration link on the class detail page, or
go to Brown Paper Tickets and search for the cooking class.

If you have issues registering, please email C.C. at or call 256-726-9871.

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