As I established in my first post about Nutella (For the First Nutella post, click here), Nutella is classified as a food group at my house (along with bacon, but that's another story). So on our first attempt at making homemade Nutella, it came out quite tasty, but had some texture issues. After the first attempt, one of the readers…
Carly and I enjoy cooking together – Carly especially enjoys anything sweet with chocolate! We had tried a bunch of brownie recipes until we finally tried this recipe from Alice Medrich’s book. Now, whenever we make brownies, this is now the go-to recipe. (The recipe is called “Steve Ritual Brownies” in the book, but since they go into ice water…
About 4 years ago, we were looking for a good party/fellowship opportunity for our Sunday School class – so I borrowed an idea from a friend – have a Valentine’s Party where the men have the “opportunity” to make desserts for the ladies. Of course, we had to turn it into a competition and thus, the “Golden Spoon Award” was…
One Southern specialty would be the fried pie. When we were at a Farmers Market earlier this fall, a vendor was selling baked goods and fried pies. Carly wanted to get a fried pie – it was pretty pricey and then not that good. We decided that one of our next projects would be making a fried pie at home.…