Saturday November 16, 2019 at 6:00PM   The holiday season is quickly approaching. If you are going to be hosting guests this year, I would like to teach you some recipes that would be a hit for your breakfasts. We are going to make Irish Scones. These scones are a great canvas for a nice jam or some clotted cream. We'll add a twist to another classic recipe. We will be making a quiche, but we'll start with a crust of cheese grits and add in some bacon and scallions.…

Tuesday October 29, 2019 at 6:30PM This class has sold out. A new Huntsville service called Touronimo has just launched! I am partnering with Touronimo to sponsor cooking classes as part of their experiences offering. Our initial class, a Fall Harvest Dinner, is scheduled for Tuesday October 29th at 6:30PM As the leaves being to turn colors and the evenings get cooler (finally!), it's time to welcome autumn. There's no better way than gathering with other friendly faces around a fall harvest inspired dinner. For this menu, we will start…

Saturday August 24, 2019 at 4:30PM Class will be held at the Market at Artisan Cove, 220 Old Hwy 431, Hampton Cove Join us at the grill outside of the Market at Artisan Cove for an afternoon of fun, fire and great food. We will start with a variation of a traditional Tuscan bread salad using fresh vegetables from the market grilled up and mixed with fresh tomatoes, bread and a dressing. You will surely enjoy Chef CC's Panzanella Salad. The main dish will be a marinated and grilled flank…